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A cabin-weekend feast

Enjoy a leisurely autumn afternoon outdoors with slow-cooking recipes that virtually cook themselves.

By Dana McCauley

What could be better before winter hits than getting out of the city with friends to enjoy fall colours, good company and good food?

If the thought of preparing a meal that takes seven hours to cook scares you, think again. Slow-cooking couldn't be easier. In fact, it makes enjoying the last rays of fall sunshine with friends easier than you ever imagined.

While you're outdoors, dinner very slowly simmers, virtually cooking itself. So invite some pals over, take a trek through the woods and walk away from dinner!

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