Pick a perfect pepper

With peppers now at their peak, treat your taste buds to the many different varieties from sweet to hot.

Andrew Chase



	Peppers are full of vitamins and the rainbow of colour they add to any meal makes them appealing to the eye, too.

RECIPES

•	Chinese Crispy-Fried Beef with Peppers
•	Pasta-Stuffed Peppers
•	Linguine with Garden-Fresh Pepper Sauce
•	Lamb-Stuffed Peppers
•	Cheese-Stuffed Peppers
•	Baked Fish in Pepper Sauce
•	Pickled Cherry Peppers

Photo: Pasta Stuffed Peppers
Photo by: Kevin Hewitt

This menu was first printed in the September 2007 issue of Homemakers Magazine. Click to subscribe online and never miss an issue.

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