Food > Recipe Directory > Courses/Meal Type > Snacks > Chili-Cheese Popcorn

Chili-Cheese Popcorn Recipe

Chili-Cheese Popcorn

By
Dana McCauley
A light snack with just the right zing.

Ingredients

8 cups  (2 L)  air-popped popcorn
4 tsp  (20 mL)  butter
1 tsp  (5 mL)  chili powder
1/4 tsp  (1 mL)  each ground cumin, pepper and salt
1 tbsp  (15 mL)  grated Parmesan cheese

Preparation

Place popped popcorn in a clean plastic bag.

Combine butter with chili powder, cumin, pepper and salt.

Drizzle into popcorn bag and add Parmesan cheese.

Shake to combine.

Serving(s)
10
Nutritional Information
Per each of 10 servings: about
Calories 47
Fat (total) 2 g
Carbohydrate 5.5 g
Protein 1 g
Fibre 1 g

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Source

© Homemakers.com

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