6 warm, wonderful stews

Come in from the cold to a hot and hearty stew! We gave each of these classic favourites a modern twist.

Photography By: Kevin Hewitt

"There may be better things than beef stew and...homemade bread -- there may be." -- David Grayson

If there's anything better than a hearty stew on a cool day, we can't figure out what it is. Warm up with one of our favourite stew combinations.

Recipes

Hearty Beef and Onion Stew with Celery Root

The generous amount of onions, equal in weight to the meat and fried until golden, and the sweet spices (coriander seed and...
Chinese Vegetarian Stew with Daikon

Like many Chinese stews, this one has a delicious and richly flavoured yet thin sauce. If you wish, thicken it slightly at...
Poblano Chicken Stew

Poblano peppers, with their distinct rich flavour and slight heat, are – thankfully – getting easier to find in Canada.
Pork and Squash Stew

The more marbled pork from the shoulder melts its flavour into squash in this Philippine-inspired stew.
Lamb Stew with Diced Fennel and Vegetables

This fragrant lamb stew is thick with autumn vegetables.
Veal Stew with Turnips and Autumn Mushrooms

Veal, particularly the succulent milk-fed veal, is especially good in this light stew with its rich autumn flavours.

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