Do you know your pasta shapes?
Don't know an orecchiette from a fusilli? Test your smarts with photos that challenge your culinary know-how. It's time to play... name that pasta!
Name that pasta question 7
That was bucatini. Like spaghetti, but hollow in the middle, bucatini pairs well with just about any sauce. You can also use in it casseroles and stir-fries. Tubini is also hollow-centered, but shorter and thicker in diameter than bucatini.
Take a look at the photo above.
Is it rigatoni or riccioli?
Name that pasta! Click to the next page for the answer.
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