Recipes
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Quick Beef and Vegetable Borscht
Beef borscht usually requires hours of simmering tasty yet tough cuts of beef to tenderness, but with ground beef, you can...
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Italian Vegetable Soup
Just two sausages boost the flavour of this simple vegetable and chickpea soup. For a vegetarian version, you can omit the...
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Filipino Chicken and Rice Soup
In the Philippines, soups with poultry, meat or fish and vegetables are common supper fare. Cooking the whole chicken adds...
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Fish and Leek Soup
Use haddock, cod, pollock, halibut or other whitefleshed fish for this delicately flavoured soup. Serve with French or...
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Mushroom Miso Soup with Noodles
Use barley, brown rice or dark miso for the best flavour in this easy-to-make Japanese-style soup with noodles.
Source
Homemakers Magazine: October 2006. Click to subscribe online and never miss an issue!Popular Features
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