- a type of fruit
- a type of meat
- a type of vegetable
- a type of wine
Answer:
Cardoons are a sort of vegetable that resembles a stock of celery but they're members of the artichoke family.
A fall vegetable, cardoons are typically used in Spanish and Italian cooking.
[ Source: Homemakers, (December/January 2007) ]
Do you know the answer to our next food fact?
Which of the following belongs to the same family as poison ivy?
- raspberries
- grapes
- mangoes
- strawberries
